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Introduction to health, safety and environment (HSE) (K21-EN)


Description
Course duration: ~3-4 hours

Are you the manger for the business? If so, this course is not sufficient for you. We recommend that you take the course “Health, safety and environment course for managers (HMS)” instead.

This course is available in Norwegian and English.

Content
- Introduction
- Work Environment Act
- Regulations
- I case of an emergency

Completion rules
- The exam must be passed
- Leads to a certification with a duration: Forever
Content
  • intro
  • Welcome to the courses
  • Introduction in HSE
  • Health, Safety and Environment
  • Why a Course in HSE?
  • The Setup of the Course
  • How to Take the Course
  • Examination and Tests
  • Follow the Regulations
  • PART 1
  • Part 1: The Working Environment Act
  • Laws and Regulations
  • The Working Environment Act
  • The Working Environment Act Must...
  • Definitions
  • Duty to Participate
  • Your Duties as an Employee
  • Example
  • Why is participation important
  • Follow-up
  • Participate
  • The Duties of the Employee
  • The Duties of the Employee
  • Notify
  • Protection Against Retaliation After the Notification
  • Employer's responsibility
  • The Duties of the Employer - Requirements for Systematic HSE
  • The Duties of the Employer
  • Special Precautions
  • Personal Protective Equipment
  • Company Health Service
  • Work Environment: General Requirements
  • Working Alone
  • Preparation, Participation and Development
  • The Psychosocial Work Environment
  • The Physical Work Environment
  • Accomodation
  • Chemical and Biological Health Hazards
  • Reduced Work Ability
  • Registration of Injuries and Illnesses
  • Safety Delegates
  • The Duties of the Safety Delegates
  • The Training of the Safety Delegates
  • The Work Environment Committee
  • Control Measures and a Privacy Policy
  • Personal Information
  • Working Hours
  • Normal Working Hours
  • Days off From Work and Breaks
  • Work by Children and Adolescents
  • Entitlement to Leave of Abscence
  • Ban on Discrimination
  • Part-time Employees
  • Employment Contract and Salary
  • Dismissal / Resignation
  • Other Things
  • Conclusion
  • Part 1
  • part 2
  • Part 2: Regulations
  • Internal Control Regulation
  • The Purpose
  • Obligation to do Internal Control
  • Internal Control
  • Internal Control - Written Documentation
  • Establishing Goals
  • Overview
  • Identifying the Risks
  • Risk Assessment
  • Risk Assessment
  • Why a Risk Assessment
  • A Plan
  • Measures
  • Routines and Review
  • Example
  • Coordination
  • HSE: Summary
  • Regulation on Organization, Management and Participation
  • Identification of Risk Factors
  • Training and Information
  • Dangers and Measures
  • Particular Dangers
  • The Workplace Regulation
  • The Workplace
  • Safety Signs
  • Regulation on the Exectution of Work
  • Training
  • Information
  • Regulation on Measures and Limit Values
  • The Producer Regulation
  • The Producer Regulation
  • Regulation on Administrative Arrangements
  • Conclusion
  • Part 2
  • part 3
  • Part 5: In Case of Emergency
  • Preventative measures
  • In Case of Emergency
  • If a person is not breathing
  • Artificial Respiration
  • Cardiac Arrest
  • Stop bleeds
  • Exam
  • Conclusion and examination
  • Exam
Completion rules
  • All units must be completed
  • Leads to a certificate with a duration: Forever